Golden raisins. Soaked in dark rum for a couple of hours.
A frozen pie crust. I have no pastry skills at all.
Thawed and jammed into a tart pan.
Two bananas, cut up.
And caramelized in butter with a bit of sugar.
A half block of chocolate...
Melted...with a half stick of butter.
An egg...and two egg yolks. With some sugar.
Cooled chocolate mixed in.
Pre-baked pie crust, topped with bananas and raisins.
And chocolate poured over. Baked for 10 minutes. Cooled.
Chocolate banana raisin rum tart. Whoa.
You're killing me here.
ReplyDeletethawed and jammed in to a tart pan? Hahahahahaaa...that cracked me up! maybe go with the pillsbury fold up crust next time? just a thought. looks good.
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